Bone In Chicken Breast

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$13.00 /lb.
Avg. 1 lb.

Beautifully roasted chicken starts with the right cut! Our Pasture-Raised Freedom Ranger Bone-In Chicken Breasts come from chickens raised right here at Fluffy Butt Farms, where they're moved to fresh grass every single day and supplemented with NON-GMO feed. With the bone left in to help promote even, gentle cooking, these flavorful chicken breasts are perfect for garlic-herb roasted chicken, backyard grilling, comforting chicken dinners, and delicious leftovers. Simple seasonings, a hot oven, and a little patience are all you need. Real Food Takes Time—and it's worth it!

A Beautiful Chicken Dinner Begins on Fresh Pasture

Imagine pulling a pan of roasted chicken breasts from the oven. Garlic and rosemary fill the kitchen, the chicken is tender and juicy, and dinner looks like something you'd proudly serve on a Sunday afternoon.

That's the kind of meal our Pasture-Raised Freedom Ranger Bone-In Chicken Breasts were made for.

These chicken breasts come from our own Freedom Ranger chickens, raised right here at Fluffy Butt Farms. Our birds are raised on pasture and moved to fresh grass every single day, with supplemental NON-GMO feed.

Bone-in chicken breast is a traditional, versatile cut that deserves a place in every home cook's kitchen. The bone helps moderate heat during cooking, making it a wonderful choice for roasting and grilling.

Whether you're preparing a comforting family dinner or roasting extra chicken for meals later in the week, this cut delivers delicious possibilities.

Why You'll Love Our Bone-In Chicken Breasts

  • Pasture-Raised at Fluffy Butt Farms: From our own Freedom Ranger chickens, raised with daily hands-on care.
  • Fresh Grass Every Day: Our chickens are moved onto new pasture daily as part of our rotational grazing practices.
  • Supplemented with NON-GMO Feed: We provide NON-GMO supplemental feed alongside access to pasture.
  • Bone-In for Great Roasting: The bone helps moderate cooking and makes this cut especially well suited to oven roasting.
  • Versatile for Family Meals: Delicious roasted, grilled, braised, or used for cooked chicken in other recipes.
  • Know Your Farmer: Chicken raised by us, right here at Fluffy Butt Farms.

Five Delicious Ways to Enjoy Bone-In Chicken Breast

1. Garlic & Rosemary Roasted Chicken

Rub the chicken with olive oil, minced garlic, rosemary, thyme, salt, and pepper. Roast until beautifully browned and cooked through, then serve with buttery mashed potatoes and roasted carrots.

2. Lemon Butter Farmhouse Chicken

Arrange the chicken in a baking dish with lemon slices, garlic cloves, butter, and fresh herbs. Roast until tender, spooning the flavorful pan juices over the chicken before serving.

3. Smoky Grilled BBQ Chicken Breast

Season with smoked paprika, garlic powder, onion powder, salt, and pepper. Grill primarily over indirect heat, then brush with your favorite barbecue sauce near the end of cooking to prevent burning.

4. Creamy Mushroom & Herb Chicken

Brown the chicken in an oven-safe skillet, then add sautéed mushrooms, onions, garlic, chicken stock, and a splash of cream. Finish in the oven until the chicken is fully cooked. Serve with rice or egg noodles.

5. Sunday Roast Chicken with Next-Day Leftovers

Roast the chicken with your favorite herbs and vegetables. Enjoy it for dinner, then remove the remaining cooked meat from the bones and use it in chicken salad, wraps, casseroles, or homemade chicken noodle soup.

How to Roast Bone-In Chicken Breast

1. Thaw safely. Thaw frozen chicken breasts in the refrigerator before cooking.

2. Preheat your oven. Heat to 400°F for a nicely roasted exterior.

3. Season generously. Pat the chicken dry and rub with olive oil or melted butter, salt, pepper, garlic, and herbs. If your breasts have skin, season the surface and, if desired, carefully season underneath the skin.

4. Roast until cooked through. Arrange in a roasting pan or baking dish. Depending on size and thickness, bone-in breasts may take approximately 35–50 minutes, but cooking time can vary significantly.

5. Check the internal temperature. Chicken must reach a minimum internal temperature of 165°F, measured in the thickest part of the breast without touching the bone.

6. Rest before serving. Allow the chicken to rest for approximately 5–10 minutes before slicing or serving.

Farm kitchen tip: Freedom Ranger chickens can differ in size and shape from conventional grocery-store poultry. A meat thermometer is the best way to get dependable results without overcooking.

Raised on Fresh Grass Every Single Day

At Fluffy Butt Farms, raising pasture-raised chicken is a daily commitment.

We move our Freedom Ranger chickens to fresh grass every single day, giving them access to new pasture and opportunities to forage.

Along with their pasture access, we provide supplemental NON-GMO feed and carefully manage their daily needs.

It's more work than raising chickens in a stationary setting, but it's an important part of how we've chosen to farm.

From Our Pasture to Your Family's Table

Sometimes the best meals are the simplest: good chicken, a handful of herbs, a little butter, and a warm oven.

Our Pasture-Raised Freedom Ranger Bone-In Chicken Breasts bring the care of our farm to those everyday moments around your table.

Make your next chicken dinner something special. Add our Pasture-Raised Freedom Ranger Bone-In Chicken Breasts to your next Fluffy Butt Farms order.

Old-World Genetics. Natural Lives. Honest Food.