Chicken Drumette's

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$5.50 /lb.
Avg. 1 lb.

Big wing flavor, raised a better way! Our Pasture-Raised Freedom Ranger Chicken Drumettes come from chickens raised right here at Fluffy Butt Farms, where they're moved to fresh grass every single day and supplemented with NON-GMO feed. These meaty little wing pieces are perfect for crispy oven-baked wings, smoky grilled drumettes, sticky BBQ, or classic Buffalo sauce. Whether it's game day, a family cookout, or an easy weeknight dinner, these pasture-raised drumettes bring real farm-raised chicken to the table. Fresh pasture. Real chicken. Finger-licking good!

Better Wings Begin on Fresh Pasture

Picture a platter piled high with golden, crispy chicken drumettes. The skin is beautifully browned, the sauce is sticky, and everyone is reaching for just one more.

Now imagine knowing exactly where that chicken came from and how it was raised.

Our Pasture-Raised Freedom Ranger Chicken Drumettes come from chickens raised right here at Fluffy Butt Farms, where we move them to fresh grass every single day.

Our Freedom Rangers are raised on pasture, where they have access to fresh ground, sunshine, and opportunities to forage. We also provide supplemental NON-GMO feed to support their nutritional needs.

It's a hands-on approach that takes daily work, but it's an important part of how we raise our chickens.

And when it's time to cook, these meaty little wing sections are ready to become something delicious.

What Makes Our Chicken Drumettes Special?

  • Pasture-Raised at Fluffy Butt Farms: From our own Freedom Ranger chickens, not anonymous commodity poultry.
  • Fresh Grass Every Single Day: Our chickens are moved daily to new pasture as part of our rotational grazing practices.
  • NON-GMO Supplemental Feed: We supplement their pasture access with NON-GMO feed.
  • Freedom Ranger Chickens: A slower-growing meat chicken type chosen for pasture-based production.
  • Meaty, Easy-to-Enjoy Wing Pieces: Drumettes are the thicker, meatier portion of the chicken wing.
  • Made for Your Favorite Sauces: Perfect for Buffalo, barbecue, honey garlic, lemon pepper, and garlic Parmesan.

Five Delicious Ways to Enjoy Our Chicken Drumettes

1. Crispy Oven-Baked Buffalo Drumettes

Pat the drumettes dry, season with salt, pepper, garlic powder, and a little baking powder (not baking soda). Bake on a wire rack until golden and crisp, then toss with your favorite Buffalo sauce and melted butter. Serve with celery sticks and blue cheese dressing.

2. Sticky Honey-Garlic Chicken Drumettes

Roast until cooked through, then toss in a glossy sauce made with honey, garlic, soy sauce, and a splash of apple cider vinegar. Finish with sesame seeds and sliced green onions.

3. Smoky Backyard BBQ Wings

Season with smoked paprika, garlic, onion powder, salt, and pepper. Grill over indirect heat until cooked through, then brush with barbecue sauce and finish briefly over direct heat to caramelize the glaze.

4. Garlic Parmesan Butter Drumettes

Bake or air-fry the drumettes until golden, then toss with melted butter, fresh garlic, grated Parmesan, and chopped parsley. Serve with ranch dressing and roasted potatoes.

5. Lemon Pepper Farmhouse Wings

Coat the drumettes lightly with oil, lemon pepper seasoning, and garlic. Roast until browned, then finish with fresh lemon juice and a little melted butter for a bright, savory flavor.

How to Cook Crispy Chicken Drumettes

1. Thaw safely. Thaw frozen drumettes in the refrigerator before cooking.

2. Pat them dry. Use paper towels to remove excess surface moisture. This helps the skin brown more effectively.

3. Season generously. Toss with a little oil and your favorite seasonings. For extra-crispy oven wings, a small amount of aluminum-free baking powder can help the skin crisp.

4. Roast at high heat. Arrange in a single layer on a wire rack over a baking sheet and bake at 425°F, turning as needed. Cooking time will vary with drumette size, but approximately 35–45 minutes is a useful starting range.

5. Check the temperature. Chicken drumettes must reach a minimum internal temperature of 165°F, measured in the thickest part without touching the bone.

6. Sauce and serve. Toss cooked drumettes in your favorite sauce just before serving to help preserve their crispy texture.

Farm kitchen tip: For crispier wings, leave space between each drumette on the baking sheet. Crowding traps steam and makes it harder for the skin to brown.

Why We Move Our Chickens Every Day

Raising chickens on pasture is more than simply putting them outside.

At Fluffy Butt Farms, we move our Freedom Ranger chickens onto fresh grass every single day. This gives them regular access to new pasture and supports our approach to rotational grazing.

It means moving their housing, managing their feed and water, and paying close attention to the flock throughout the growing season.

It's more work than leaving chickens in one place, but it's the way we've chosen to raise our poultry.

From Fresh Pasture to Your Favorite Wing Sauce

Whether you're firing up the grill for friends, making a platter of Buffalo wings for game day, or putting a simple chicken dinner on the table, our pasture-raised Freedom Ranger Drumettes make it easy to enjoy chicken from a farm you know.

Stock up for your next wing night! Add our Pasture-Raised Freedom Ranger Chicken Drumettes to your Fluffy Butt Farms order and taste what happens when real farm-raised chicken meets your favorite recipe.

Old-World Genetics. Natural Lives. Honest Food.