Akaushi Wagyu Shank Steak
$22.50
2 in stock
Description
Akaushi Wagyu Shank Steak
This is one of those cuts that rewards you for taking your time.
Our Akaushi Wagyu shank steak is rich, hearty, and full of flavor thanks to the natural marbling Wagyu is known for. It’s a tougher cut upfront, but when you cook it low and slow, it becomes incredibly tender and packed with deep, comforting flavor.
This is the kind of cut you throw in a Dutch oven or slow cooker and let it do its thing. By the time it’s done, the meat is fall-apart tender and the broth is just as good as the main dish.
Great for:
- Braising
- Slow cooker meals
- Soups and stews
- Comfort meals that cook all day
Simple ingredients, a little patience, and you’ve got something really good.
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